Corned Beef & Cabbage (crock pot)

Photo Mar 17, 5 53 44 PM.jpg
Crock pot:
– low for 6 hours to start
– high last 2 hours
In bottom of crock pot fill with:
Carrots (Pre-packaged sticks), Potatoes (Golden), and an Onion (White).
Add Corn Beef (4lbs) on top and sprinkle on spice packet.
Add one can of beer (I used IC Light, but Bud Light would work).
Add water till the bottom of the beef is barely in the water/beer mixture.
Add cut up cabbage for the last 2 hours (just place on top of beef or fill in where there are gaps).
Best I have ever had!!!!

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